Zebra Black

ORIGIN AND HISTORY

The Zebra Black Tomato is a newer addition to the Zebra tomato family, developed as part of a breeding effort to create tomatoes with bold colors and unique flavors. While its exact origins are not well-documented, it is related to the popular Green Zebra variety, inheriting its striped pattern while introducing darker tones and a more intense flavor. Today, this variety is celebrated among heirloom tomato enthusiasts for its stunning looks and versatility.

DESCRIPTION AND CHARACTERISTICS

The Zebra Black Tomato is distinguished by its striking coloration and flavorful fruits:

Size and Shape: Medium-sized, round fruits, averaging 5-7 cm (2-3 inches) in diameter.

Color: Deep mahogany with vibrant green stripes, creating a striking contrast when ripe.

Flavor: Rich and smoky with sweet and tangy undertones, offering a well-balanced taste.

Plant: Indeterminate growth habit, with vigorous vines that can reach up to 1.8 meters (6 feet).

Yield: Consistently productive, maturing in approximately 75-85 days after transplanting.

CULTIVATION

Sowing: Start seeds indoors 6–8 weeks before the last frost. Sow seeds 0.5 cm (1/4 inch) deep in seed-starting mix and maintain a temperature of 21–26°C (70–80°F) for optimal germination. Transplant seedlings outdoors once the danger of frost has passed, spacing plants 45–60 cm (18–24 inches) apart in rows 90 cm (36 inches) apart.

Soil: Prefers fertile, well-draining soil with a slightly acidic to neutral pH (6.0–7.0). Enrich the soil with compost or organic matter to promote healthy growth and fruit production.

Watering: Water consistently to keep the soil evenly moist but not waterlogged. Mulch around the base to retain moisture and suppress weeds. Avoid overhead watering to reduce the risk of fungal diseases.

Care: Plant in full sun for the best fruit development. Support the plants with stakes, cages, or trellises to manage their indeterminate growth habit. Fertilize every 3–4 weeks with a balanced or tomato-specific fertilizer.

Harvesting: Fruits are ready for harvest approximately 75–85 days after transplanting. Pick tomatoes when they are fully colored—dark with green stripes—and slightly soft to the touch. Regular harvesting encourages further fruit production.

Note: Zebra Black tomatoes are perfect for fresh eating, salads, or roasting, adding a unique aesthetic and flavor to dishes. Their stunning appearance and robust taste make them a favorite among tomato enthusiasts. With proper care, this variety yields a productive and visually appealing harvest.

CULINARY USES

The Zebra Black Tomato is celebrated for its bold, smoky flavor and stunning appearance, making it a versatile ingredient in both fresh and cooked dishes. Its rich taste is perfect for adding depth to salads, salsas, and bruschetta, where its color and flavor shine.

This variety is also ideal for roasting, grilling, or making sauces, as its intense flavor pairs well with meats, seafood, and roasted vegetables. The Zebra Black Tomato is a great choice for creating unique tomato jams, chutneys, or gazpachos. It can also be used as a garnish, adding a dramatic and flavorful touch to platters and appetizers.

HEALTH BENEFITS

The Zebra Black Tomato is a nutritious addition to any diet, offering a good source of vitamins A, C, and K, as well as antioxidants like lycopene. These nutrients support overall health, including heart health and immune function. Its dark coloration is indicative of anthocyanins, which may provide additional antioxidant benefits.